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Gingerbread pumpkin blank, 20cm do-it-yourself

Article number: [LB-354-KUE-20]
Amount
Unit price
2.99EUR
 
Prices incl. VAT, plus shipping costs
Additional one-time fees
Delivery Time:
5 - 7 days *
Standard: approx. 5-7 business days
Express: 6 business days
Express+: 5 business days
after payment / on invoice

Product description

Ingredients & Nutrition

Prices

Quantity Price per unit Price per unit
1 17.66EUR 18.90EUR (9.45EUR/100g)
5 4.94EUR 5.29EUR (2.64EUR/100g)
10 4.10EUR 4.39EUR (2.19EUR/100g)
25 3.04EUR 3.25EUR (1.63EUR/100g)
50 2.98EUR 3.19EUR (1.59EUR/100g)
75 2.94EUR 3.15EUR (1.57EUR/100g)
100 2.89EUR 3.09EUR (1.54EUR/100g)
150 2.85EUR 3.05EUR (1.53EUR/100g)
200 2.79EUR 2.99EUR (1.50EUR/100g)
higher quantities upon inquiry
plus shipping costs
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Gingerbread pumpkin - blank

What would be Halloween without the pumpkin. The ever-popular decoration for the scariest festival of the year is now also made of gingerbread. This is a gingerbread blank that arrives without decoration and lettering. You can take on this creative task yourself, there is no limit to your imagination. Everything you need for the decoration of the blank can be found online in our shop.

 

Product details:

  • Pumpkin made of brown gingerbread
  • The gingerbread is blanko and therefore not decorated
  • Size: about 20 x 20 cm, about 178 g
  • BBD: 24 months after production

Design example:

A pumpkin made of gingerbread decorated with sugar frosting

INGREDIENTS:

wheat flour , invert sugar syrup, rye flour , humectants: sorbitol syrup, drinking water, spices, raising agents: sodium bicarbonate, ammonium bicarbonate; Potato starch, coloring: E150



ALLERGENS:

Contains gluten .
May contain traces of peanuts , eggs and nuts contain.



DISTRIBUTOR:

Lebkuchen Welt GmbH
Sportplatzstraße 32
90765 Fuerth
Germany



TRAFFIC TITLE:

Brown gingerbread

 

BEARING NOTE:

Store product cool.



NUTRITION FACTS:


Nutritional information
per 100 g
condensing
1668 kJ / 393 kcal
fat
- by that saturated fatty acids
1,0 g
0,4 g
carbohydrates
- by that sugar
86,2 g
25 g
roughage
3,3 g
protein
8,2 g
salt
0,35 g

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