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Delivery information
Free shipping at 100€ within Germany*
Shipping costs and delivery
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Free shipping at 100€ within Germany*
Shipping costs and delivery
Original Nuremberg specialties. If you'd rather not make the trip out to Franconia's Lebkuchen capital yourself, you can order from a wide selection of arguably the best Nuremberg Lebkuchen in the region right here in our online shop. Try them for yourself and see what our premium quality is all about – the kind you'll only find with us, not on a discount-store shelf.
Among all the Lebkuchen varieties out there, Elisen-Lebkuchen holds a special place. Anyone who tries it for the first time picks up on the difference right away: instead of a flour-heavy dough, what you taste is nuts, carefully balanced spices, and the natural sweetness of honey. A genuine Elisenlebkuchen is moist, intensely flavored, and gets by with surprisingly little flour – in our finest varieties, with no flour at all.
For a Lebkuchen to even be allowed to call itself an “Elisen-Lebkuchen,” it has to meet strict criteria. These are spelled out in the German Guidelines for Fine Baked Goods and apply across the board to all producers in Germany.
Three criteria decide whether a baked good can carry the Elisenlebkuchen name:
Our finest Elisen-Lebkuchen under our house brand Lebkuchen-Welt takes things one step further: it boasts a nut content of 38 percent and is completely flour- free. You can taste the difference in every bite.
When most people think of Elisenlebkuchen, the classic chocolate-coated version usually comes to mind first. But these days, this premium baked good is available in a whole range of styles – whether you have food allergies, you're watching what you eat, or you're looking for smaller portions to give as gifts.
The original, made the traditional Franconian way. Almonds, hazelnuts, candied orange peel, candied lemon peel, and our house spice blend – that's all this classic needs. Available with milk chocolate or dark chocolate coating, with sugar glaze, or completely plain as a natural Lebkuchen.
→ Browse the Classic Elisen-Lebkuchen category
Since Elisenlebkuchen contains very little flour to begin with, it lends itself especially well to a gluten-free version. We swap out the small amount of flour for gluten-free alternatives – without any compromise on flavor. A real recommendation for anyone with celiac disease or gluten intolerance.
→ Browse the Gluten- Free Elisen-Lebkuchen category
Classic Lebkuchen recipes contain egg whites and sometimes honey. For our vegan Elisen, we use plant-based alternatives that deliver the same baked result – moist, well-spiced, and with that signature Elisen character. A coating of vegan chocolate rounds the whole thing out.
→ Browse the Vegan Elisen- Lebkuchen category
If you're keeping an eye on carbs, you don't have to skip the Lebkuchen during the holiday season. Our low-carb version leans into the high nut content and significantly cuts down on the sugar. The result tastes surprisingly close to the original.
→ Browse the Low-Carb Elisen-Lebkuchen category
Small, delicate Elisen pieces in bite size – perfect for the holiday cookie plate, as a hostess gift, or for a cozy afternoon coffee. These bites bring together the high quality of classic Elisen with a snackable, pop-in-your-mouth size.
→ Browse the Elisen Bites category
A bit larger than the bites, but smaller than the classic round Elisen – the Mini Elisen are ideal for anyone who wants to try several varieties or prefers smaller portions. They also make for an especially decorative look in gift packaging.
→ Browse the Mini Elisen category
It's a question customers keep asking us: do flour-free Elisen really taste different? The honest answer: yes. Without flour, the Lebkuchen turns out even denser, the nut flavor even more intense, and the texture creamier. That doesn't mean Elisen with flour is somehow lesser – it has its own character and feels a touch lighter on the palate.
If you'd like to try both, a mixed assortment is the way to go. Our Elisen Pieces are also a great way to sample different varieties at a friendlier price point.
Thanks to their high sugar and nut content, Elisen-Lebkuchen is naturally long-lasting – well sealed, they'll keep for several months without any trouble. To keep that moist texture, store them somewhere cool and dry in a metal tin. If they do firm up over time, a slice of apple or a piece of bread crust in the tin will do the trick – the moisture released will soften the Lebkuchen back up.
At our factory store, you can get original Nuremberg Elisen-Lebkuchen all year round – oven-fresh and at the quality you'd expect from a true specialty. Whether classic, gluten-free, vegan, or as a gift: we ship within 48 hours, with optional next-day express delivery.
Looking to give Elisen as a gift? Take a look through our selection of Lebkuchen tins, Lebkuchen treasure chests, and ready-made Lebkuchen gift packages.
