Name: Gluten-free gingerbread - Elisen without flour - 400g
Brand: Lebkuchen Welt
SKU: LB-1004-5g
Availability: InStock

Product description

Ingredients & Nutrition

Volume Discount

plus VAT incl. VAT

Quantity	Price per unit	Price per unit	Base price
1	13.08€	14.00€	(34.98€/kg)
25	12.41€	13.28€	(33.20€/kg)
50	11.75€	12.57€	(31.44€/kg)
100	11.09€	11.87€	(29.68€/kg)
200	10.44€	11.17€	(27.92€/kg)
250	9.86€	10.55€	(26.38€/kg)
500	9.20€	9.84€	(24.62€/kg)
higher quantities upon inquiry plus shipping costs

Product questions? General inquiries / Feedback

Gluten-free gingerbread - Elisen without flour - 400g

Look and taste like the classic Nuremberg Elisen Lebkuchen, but GLUTEN-FREE.

We have been working on a recipe for a long time, which brings the irresistible, delicious and well-known taste of gingerbread with it, so that you don’t have to do without anything and can enjoy it without hesitation.

Vegans and allergy sufferers can also be enchanted by the unique taste of our delicious Elisen gingerbread from Nuremberg!

Content:

5-pack Nuremberg Elisen gingerbread, gluten-free
Premium quality - first class
Content: approx. 400g
3 types mixed: natural, sugar-glazed & chocolate-coated (dark)
Diameter: 10cm
Best before: 6 months after production

Gluten-free Nuremberg Elisen Lebkuchen:

Without wheat flour
Corn flour wafer
For a gluten-free diet
Only with the finest ingredients
In pastry quality
Handmade
Since we process wheat flour in our company, traces of it may be contained in the product even though it is not used as an ingredient.

Nuremberg Lebkuchen - Protected designation of origin

INGREDIENTS:

Hazelnuts, almonds (at least 40%), sugar, chicken egg white, marzipan (almonds, sugar, water, invert sugar), lemon peel / orange peel (lemon peel, orange peel, glucose-fructose syrup, sucrose, acidifier: citric acid; antioxidant: sulfur dioxide), Dark chocolate couverture: only for chocolate cake (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin E 322), honey, apricot jam (glucose-fructose syrup, dried apricots, sugar, gelling agent: pectin; acidifier: citric acid, spices), spices Ammonium bicarbonate E 503 (staghorn salt); Salt, wafer (potato starch, corn flour, pregelatinized corn starch). Cocoa: at least 58% in the dark chocolate couverture.

ALLERGENS:

May contain traces of pistachios.

Since we process wheat flour in our company, traces of it may be contained in the product even though it is not used as an ingredient.

DISTRIBUTOR:

Lebkuchen Welt GmbH
Industriestraße 50
90765 Fuerth
Germany

TRAFFIC TITLE:

Nuremberger gingerbread

BEARING NOTE:

Store product cool.

NUTRITION FACTS:

Nutritional information	per 100 g
condensing	1849 kJ/ 442 kcal
fat - by that saturated fatty acids	21 g 2,9 g
carbohydrates - by that sugar	48 g 40 g
protein	12 g
salt	0,35 g